Rapunzel is a herbaceous and robust plant, capable of withstanding low temperatures.
Flowering occurs in the summer and is characterized by the typical violet bells.
In popular cuisine, the roots of this plant are used both raw and cooked! Even the leaves are excellent to be eaten cooked like spinach or finely chopped in salads!
- Our aromatic herbs are sold in vase diameter 12 cm (unless specified exceptions)
- We are all certified bio!
- Useful advice on Rapunzel? Grow it in deep pots or in the open field!