Chocolate flower is an unusual herbaceous perennial native to North America.
It is a species with limited development, which gives a very particular flowering. Similar to yellow daisies, the stamens of the inflorescences are delicately scented chocolate! The flowers can be used as an aromatic decoration in the kitchen!
Grow it in large pots or in the garden. The plant prefers sunny exposures and well-drained soil.
- Our aromatic herbs are sold in vase diameter 12 cm (unless specified exceptions)
- We are all certified bio!
- Useful advice on Chocolate flower? Cut the withered flowers to stimulate the restart of new young flowers!
Vase 17 cm
